At Casa Madera, the spirit of Mexico’s Riviera Maya meets the artistry of elevated coastal cuisine. As Toca Madera’s sister concept, Casa Madera beautifully complements the fiery allure of the former with its own celebration of light, water, and the breezy warmth of the Mexican coast. Each Casa Madera location immerses guests in a design-driven retreat that flows with the elegance of the Mexican seaside.
Here, Casa Madera’s atmosphere merges seamlessly with its refined coastal offerings. Our menu, crafted with passion, elevates Mexican cuisine to new heights. Dishes are inspired by the land and waters of the Riviera Maya, with each plate telling a story steeped in tradition yet attuned to the high standards of modern, high-energy fine dining.
As Noble 33’s second groundbreaking concept, Casa Madera builds upon the legacy of Toca Madera, bringing a fresh yet equally captivating approach to the dining experience.
Inspired by the lighter, beachside allure of the Riviera, Casa Madera reimagines coastal Mexican flavors in an upscale, immersive setting that feels like a destination all on its own.
Experience your get-away from the “every day”; our Casa, your Casa, we’d have it no other way.
The culinary program at Casa Madera is a sophisticated journey through the flavors of Mexico’s coastal regions, with an innovative approach that sets it apart. While seafood is a hallmark of the menu, Casa Madera’s offerings extend beyond the expected, blending traditional Mexican techniques with contemporary twists.
Signature starters like the Casa Guacamole, topped with tajin-dusted mango, and the Ceviche Blanco, featuring fresh white fish and citrus pepitas, showcase the coastal influence, while tacos filled with wild mushrooms, tiger shrimp, or A5 Wagyu skirt steak offer a bold take on Mexican classics.
The raw bar, a vibrant focal point, features meticulously sourced selections like Hamachi Serrano and Tuna Timbale with truffle ponzu, delivering a refined crudo experience. Entrées range from a tender Dover Sole with chili de árbol to a decadent Wagyu New York Strip, highlighting the same steakhouse expertise that distinguished Toca Madera.
Complemented by a thoughtfully curated cocktail program and fresh seasonal ingredients, Casa Madera’s culinary approach results in a vibrant, unexpected expression of coastal Mexican cuisine.
We believe we eat with our senses: what we see, smell, and feel is part of the experience as a whole. This philosophy translates into the most mesmerizing dinner you’ll ever have. Join us at one of our locations in Toronto, West Hollywood or Miami.
Each visit to Casa Madera transports guests to a boho-chic coastal atmosphere where a captivating vibe welcomes wanderers from all paths.
As the inspirations flow in from both the modern organic Mexican cocina and the open-air bistros of the coast, the adventurous spirit of California fusion binds it together to create an experience that transcends a single meal. Casa Madera welcomes its diverse clientele for dinner every day, with an experiential weekend brunch and an inclusive atmosphere that is open to all.
Celebrate the culinary traditions of the Mayan Riviera through an all-encompassing, immersive experience.
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